Groups and Events

Foot of the Mountain Cafe Logo

Groups and Events are welcome at the Cafe.  Prior to booking you and our Executive Chef will discuss menu items to be chosen for your groups 3 course meal including appetizers, entrees, and desserts.  A set menu allows staff to drastically reduce wait times and focus on your groups every need.  Reservations can be made via phone or email.

Below is an example of a 3 course menu used for a previous group reservation.

To book please contact us at:

Phone: 540-254-3287


1st Course – Choose One

  • Cup of Soups of the Day
  • House Salad – Chopped Romaine, Cucumber, Red Onion, Grape Tomato, Mushroom, Vermont Cheddar, Croutons (Ranch, Bleu, 1000, Honey-Mustard, Vidalia Vinaigrette)
  • Classic Caesar Salad – Chopped Romaine, Shaved Parmesan-Reggiano, Croutons, House-Made Dressing


2nd Course – Choose One

  • Grilled 10 oz. New York Strip & Herb Butter

Yukon Gold Mash, Asparagus

  • Grilled Twin 5 oz. Pork Chops w/Bourbon sauce

Mac & Cheese, Collard Greens

  • The Tenders – 7 Hand-Breaded Tenders & House-Made sauce

Yukon Gold Mash, Carrots

  • The Original Burger – Lettuce, Tomato, Mayo, Bacon & Cheese

Fries, Rings, or Chips, & Green Beans

  • Loaded B.L.T. – Our classic BLT, with Vermont Cheddar, and extra bacon

Fries, Rings, or Chips & Carrot

3rd Course- Choose one

Apple Cake w/Warm Caramel Sauce + Vanilla Bean Ice Cream

BruleéD Poached Pear & Vanilla Bean Ice Cream